Celebrity chefs Jonathan Waxman, Jeff Michaud, Edward Lee, Jeremy Ashby and Robbie Wilson will design a 7 course dinner. Wine pairings will be included with each course, as well as an acoustic music performance. Wine pairings presented by the Wagner Family of Wine and include: Belle Glos, Caymus Vineyards, Conundrum, Meiomi, Mer Soleil.
A portion of the proceeds to benefit Second Harvest Food Bank.
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