Angela Roberts

of Spinach Tiger

Cooking, writing all things food in the Nashville area. Modern farm to table comfort food, with a bent toward good health, a happy kitchen. Formerly a professional faux finisher, I try to take that same aesthetic to my food presentation and photos. Currently writing a food novel, based on the wacky Italian food culture I grew up with, from food rules to food as salvation in the midst of dysfunction. Cooking Motto: Cooking food a woman would love and a man would marry her for.