Epicurean Adventures Supper Club – April 14 @ 6 PM

Friends,

I wanted to shoot all of you a quick note to let you know that my supper club for this year is starting again. If you don’t have any plans for dinner on Saturday, I’d love for you to join us!

WHEN: Saturday, April 14, 2012 @ 6 PM

WHERE: Nashville Farmer’s Market | 900 Rosa L Parks Blvd, Nashville, TN

MENU:

Snacks: Homemade Potato Chips | Tandoori Spice | Cucumber Aioli

Pairing: Bottle Carbonated Pimms Cup – Pimms Liquer, Thatcher’s Organic Blood Orange, Thatcher’s Organic Cucumber, Fresh Lemonade and Dark & Stormy – Cruzan Black Strap Rum, Ginger Beer and Lime Juice

 

1st Course - Roasted Cauliflower Soup | Bacon | Goat Cheese | Cilantro | Cumin Oil

Pairing: Block 9 Pinot Noir

 

2nd Course - Spice Crusted Shrimp | Ginger-Pea Broth | Spring Vegetable Salad | Garlic Chips

Pairing: Ferraton Cotes du Rhone Blanc

 
3rd Course - Indian Roast Chicken | Fenugreek | Mint-Cilantro Salsa Verde | Lemon-Mustard Seed Rice

Pairing: Dragon’s Kiss – SKYY Dragon Fruit, Thatcher’s Elderflower, Guava Puree, Prosecco

 
4th Course - Yogurt Panna Cotta | Saffron | Orange | Pistachios

Pairing: Muddled Mint Raspberry Old Fashioned – Knob Creek Bourbon, Orange Bitters, Raspberry, Fresh Mint

 

*Vegetarian Options available for all courses

 

$65 – Dinner with Pairings

$45 – Dinner

*Tax and gratuity included

If you can make it, please register here!

 

Thanks everyone. Hope y’all have a great weekend!