Epicurean Adventures Supper Club – April 14 @ 6 PM
I wanted to shoot all of you a quick note to let you know that my supper club for this year is starting again. If you don’t have any plans for dinner on Saturday, I’d love for you to join us!
WHEN: Saturday, April 14, 2012 @ 6 PM
WHERE: Nashville Farmer’s Market | 900 Rosa L Parks Blvd, Nashville, TN
Snacks: Homemade Potato Chips | Tandoori Spice | Cucumber Aioli
Pairing: Bottle Carbonated Pimms Cup – Pimms Liquer, Thatcher’s Organic Blood Orange, Thatcher’s Organic Cucumber, Fresh Lemonade and Dark & Stormy – Cruzan Black Strap Rum, Ginger Beer and Lime Juice
1st Course - Roasted Cauliflower Soup | Bacon | Goat Cheese | Cilantro | Cumin Oil
Pairing: Block 9 Pinot Noir
2nd Course - Spice Crusted Shrimp | Ginger-Pea Broth | Spring Vegetable Salad | Garlic Chips
Pairing: Ferraton Cotes du Rhone Blanc
3rd Course - Indian Roast Chicken | Fenugreek | Mint-Cilantro Salsa Verde | Lemon-Mustard Seed Rice
Pairing: Dragon’s Kiss – SKYY Dragon Fruit, Thatcher’s Elderflower, Guava Puree, Prosecco
4th Course - Yogurt Panna Cotta | Saffron | Orange | Pistachios
Pairing: Muddled Mint Raspberry Old Fashioned – Knob Creek Bourbon, Orange Bitters, Raspberry, Fresh Mint
*Vegetarian Options available for all courses
$65 – Dinner with Pairings
$45 – Dinner
*Tax and gratuity included
If you can make it, please register here!
Thanks everyone. Hope y’all have a great weekend!
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